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A LA CARTE

DISHES IDEAL FOR AT LEAST 2 PERSONS

SERVED IN IRON HOT POTS

Dutch Mussles - 116 zł

1000 g/ a la marinara

Spicy fish soup - 108 zł

750 ml/ baguette

Black Tiger Prawns - 165 zł

10 pcs / white wine / baguette

Boeuf Bourguignon - 230 zł

700 g/ mushrooms / red wine

OK Hot Pot - 249 zł

500 g/ scallops / prawns/ baby octopus/ squids

STARTERS

Oysters Fines de Claires 1/3/6 pcs - 15/42/82 zł

choices: natural or gratinated

Caviar Oscietra 5* / 10 gr - 120/160 zł

choices: with blinis or 3 Oysters Fines de Claires

Octopus carpaccio - 62 zł

parsley pesto / frisée salad

Beef tartar - 51 zł

hanterelles/ shallots/ quail yolk

Crayfish - 58 zł

cream / Noilly Prat / dill / caviar / toast

Foie gras - 64 zł

seared / brioche / pistacchio / forest fruits

Piri-piri shrimps - 51 zł

baguette

Scallops - 74 zł

sunflower seed risotto / leek sauce / herbs olive

Red bean tartare - 42 zł

dried tomatoes / soya / garlic / chili

PIZZA

(available untill 5:00pm from Mon till Fri & weekends all day)

OKPizza - 79 zł

crayfish / piri piri shrimps / caviar / cream sauce

Pizza Diavola - 34 zł

tomato San Marzano D.O.P/ mozzarella/ spianata calabra/ parmesan

Pizza Parma - 42 zł

tomato San Marzano D.O.P/ mozzarella/ Prosciutto Crudo di Parma/ rucola/ cherry tomato/ olive oil E.V.

Pizza Tartufata - 44 zł

mozzarella/ Grana Padano/ truffles

SALADS

Goat cheese - 49 zł

mix salad/ strawberries / pomegranate/ raspberries dressing

Caesar Salad - 45/ 55/ 41 zł

add of your choice: chicken breast, shrimps or classic

Sweetbread - 52 zł

young leaves / asparagus / tomato / cucumber / sorrel leaves vinaigrette

PASTAS

Risotto - 49 zł

chaterelles / creamy leek foam

Linguine - 58 zł

cacao e pepe / black truffles

Pasta frutti di mare - 56 zł

seafood / white wine / chili / garlic

Ravioli - 52 zł

duck / black turnip / curly kale chips / poultry demi glace

SOUPS

Sorrel leaves soup - 33 zł

farm egg / rabbit meatballs

Cream of white asparagus - 31 zł

parmesan

MAIN COURSES

Lobster "Fra Diavolo" - 219 zł

tail / chili / garlic / tomatoes / tagliolini nero di seppia

Pike perch - 92 zł

asparagus / potato puree / cherry tomatoes / chives

Stuegeon - 149 zł

truffle risotto / pak choi

Duck - 99 zł

breast / baby cabbage / smoked carrots puree / port sauce

Steak „Surf&Turf” - 235 zł

200 gr / scallops / black salsify / sweet onion puree / XO sauce

Steak „Rossini” - 265 zł

200 gr/ black truffle/ foie gras / madeira sauce

HOT STONE COOKING - FRYING WITHOUT OIL:

Hot Stone Cooking is the perfect way to retain nutrients whilst creating a refined aroma and exquisite taste. An enjoyable, hands-on experience for health-conscious gourmets. Served with 3 dips and grilled vegetables

Fillet Steak of Argentinian Beef - 200 zł

200 g

Fillet Steak of Argentinian Beef - 295 zł

300 g

Fillet of Tuna Bluefin - 225 zł

200 g

WINE SNACKS

Polish Regional Cheese selection - 67 zł

pear mustard / homemade foccacia

Antipasti - 74 zł

parma / salami/ spinata/’ olives/ dried tomato / homemade foccacia

DESSERTS

Chocolate souffle - 34 zł

creme anglaise

Chia - 31 zł

tapioca / forest fruits / violet ice cream

Sgroppino al limone - 30 zł

Limę sorbet / pro secco / vodka / 18+

HOT DRINKS

Hausbrandt coffee / Ronnefeldt tea

Espresso - 11 zł

Double espresso - 18 zł

Americano - 14 zł

Americano with milk/ Cappuccino - 16 zł

Caffe latte - 17 zł

Tea in a teapot (400 ml) - various flavors - 16 zł

Winter tea / orange / ginger / spices - 21 zł

Cold drinks

Fresh fruit juice (0,25 l) - 25 zł

Homemade lemonade / carafe (1 l) - 28 zł

Cisowianka Perlage or still (0,3 l / 0,7 l) - 11 zł/ 18 zł

Perrier, Evian (0,7 l) - 28 zł

Coca Cola (0,25 l) - 12 zł

Tonic Fever Tree (0,2l) - 15 zł